okay I need some help. I currently eat two meals of chicken breasts and one meal of tinned tuna (as well as other) as part of my daily diet. I am cutting.
When calculating my daily macros, I have allowed for one teaspoon of oil.
Now here it is. I dont mind boiled or steam chicken so what do you guys do with it?
I am the type of dieter that will just get it down my neck and deal with it, but I am just wondering if I can actually make it tasty