My fav is!!!
I get 8lbs of top round steak and get it grounded like hamburger meat.
I make 26 patties with that using 2lbs at a time with 1 egg white & 2/3 oatmeal(helps it stick!)
BBQ meat medium so it is red when I reheat in microwave.......sweet.
Little mustard/salsa/ketchup & tomato
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Originally Posted by fullypaully
So what recipes have you all got that a high protein low in carbs for cutting???
aswell have you got any type of sauce,spices etc to put on steak or chicken that l can use while cutting??
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